Café Patisse

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28B Andries Street, Wynberg Sandton, Johannesburg 2090

Café Patisse is a patisserie and bakery specialising in fine French confectionery, Belgian chocolate, cakes, desserts and patisserie from all over the world. We offer a diverse range of Fresh and Frozen baked products that meet your every need.


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We bake cakes to a variety of different styles which include cakes for the hotels, restaurants and coffee shop industry as well as for take home from our onsite retail patisserie. Our products are made using the best ingredients possible and made according to exacting recipes and standards, which sets our product aside from the standard store bakery or home baked product. While we hope that you eat them immediately our high quality allows our cakes a few extra days shelf life!! Sq02We specialize in fine French confectionery, the finest in Belgian chocolate and patisserie from all over the world. Whether simple or intricate our product is always hand finished and if we cannot make your mouth water we still have work to do! Our baking is bespoke and sumptuous and should always create a feeling of self-indulgence.

Our style of baking takes old favourites and elevates them to create new taste sensations and the look is always classic and refined, very pleasing on the eye. We are definitely trying to evoke a “stuff your face” moment!

We are an interactive company and want to continuously engage with you. Look out for recipes, shared baking hacks, tips and advice and your chance to “Ask the chef”. This is where you will get to know your Mille Feuille from your muffin so follow us on Social Media and join the fun.

Café Patisse is situated in Wynberg, Sandton.

* Patisserie
Our range of patisserie includes our designer eclairs, no éclair looks the same, classic opera, and tarts as well as a variety of chocolate treats. We offer individual gateau, cheesecake, Mille-Feuille, mousse or entremets and a range of frangipane. No selection would be complete without lemon tarts and cake slices!!

* Confectionery
This includes sweets such as taffy toffees, Bon Bon and chocolate truffles. Our chocolate creations are made using Valrhona, high quality Belgian chocolate. On order we create the most delectable fudge and coconut ice in a variety of styles and flavours and different fillings.

* Cakes
We bake all the favourites such as Carrot, Red Velvet, Chocolate, Cheese Cakes, Apple and Pecan Nut Pies, and Opera. We will also bake your favourite on request if it is not in our repertoire. Of course we have to bake traditional madeleines and financiers as no pastry chef should be without these amazing little creations. Not to mention those sweet temptations, cupcakes!

* Biscuits & Cookies
Shortbread, biscotti, choc chip, oats and raisin, peanut butter, chocolate and macadamia, the list is endless, call ahead to see what is on the shelves or to place a special order with our bakers. We frost our cookies or leave them plain, either way you are a winner and in for a treat.


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Café Patisse
  • Patisserie
  • Confectionery
  • Cakes
  • Biscuits & Cookies

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